Description
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and seafoods; how to preserve fruit spreads, fermented foods and pickled vegetables; how to prepare foods for special diets, and much more. Also includes scores of simply written recipes that even beginners can handle (smoked fish, turkey-tamale pie, chicken croquettes, more.

Author: U.S. Dept. of Agriculture

VAT: No

Minimum Order Quantity: 0

Delivery:  Usually ships in 28 days. Import title.    

All UK orders are POST FREE!

All prices shown include applicable taxes.